If you like chicken you'll like this meal. On top of the taste factor it is incredibly easy to make.
Chicken and cheese bake
500g diced chicken
1 tin of mushroom soup
cheddar cheese, grated
crushed ritz crackers
Pre-heat the oven to 180 degrees Celsius.
Layer the chicken in the bottom of an oven-proof casserole dish. Pour over mushroom soup. Sprinkle on a layer of cheese and top with a layer of crushed cheese biscuits. Bake for 45 - 60 minutes.
This is really tasty, definitely not slimming and allows for a degree of 'tinkering'. One could add sweetcorn, onion, or whatever you prefer.